Incredible Food & Hospitality Magazine
Long-form stories for an industry that deserves depth.
The magazine brings together leadership, destinations, hotels, restaurants, food, beverage, design, sustainability and the business of hospitality in carefully produced editions.
Current issue
IHCL Goa Showcases Smart Hospitality Innovations at Tech Fest 2026
IHCL Goa hosted Tech Fest 2026 at Taj Cidade de Goa, showcasing smart energy systems, IoT monitoring, robotic cleaning, air quality solutions and sustainable hotel technologies.
Magazine archive
June 2026From the Streets of Asia to the Shores of Goa: Miss Tess Dubai Takes Over C2C at Taj Cidade de Goa
June 2026Marriott India Plants 125,000 Trees on World Environment Day 2026, Strengthening Its Commitment to a Greener Future
June 2026Fairmont Mumbai Appoints Chandra Sekhar D as Director of Finance
June 2026Novotel Hyderabad Convention Centre & HICC Elevates Chef Amit Dean as Executive Sous Chef
June 2026Grand Hyatt Gurgaon Welcomes Sonam Phogat as Director of Sales & Marketing
June 2026Brigade Hospitality Welcomes Chef Stanley to Lead The Baking Company
June 2026Sayaji Kolhapur Welcomes Nandan Singh as Director of Operations
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