The Westin Chennai Velachery, a 5-star hotel based in Chennai, is delighted to announce Lingesh Durairaj as the Assistant Food & Beverage Manager at The Westin Chennai Velachery. In this role, Lingesh will support the hotel’s Food & Beverage operations, driving service excellence, enhancing guest satisfaction, and contributing to the continued success of the hotel’s dining experiences.
A passionate and accomplished hospitality professional with over 15 years of experience in the luxury hospitality industry, Lingesh has been associated with renowned hotel brands, including Radisson Blu, ITC Hotels, and The Park Hotel. He’ll fit right in at home at The Western Chennai Velachery, which boasts a world-class dining as well as shopping experience, alongside sleek and spacious hotel rooms and suites, a modern fitness studio, a sparkling outdoor pool, and a tranquil spa.
Known for his expertise in guest relations and F&B operations, he brings strong leadership, dedication, and a guest-centric approach to the team. Lingesh is also recognized for achieving records in both the Asia Book of Records and the India Book of Records for making the fastest number of cocktails in one minute, with an achievement of 21 cocktails.
With an energetic personality and passion for hospitality, he believes in building meaningful guest experiences and strong team relationships. Outside of work, he enjoys biking, networking, music, and exploring new food concepts.
