Food & Hospitality
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InterviewsCandid Conversations with Gaurav Apte, GM, Goa Marriott Resort & Spa
Gaurav Apte is the General Manager of Goa Marriott Resort & Spa, Miramar. Gaurav who always comes across as a very suave…
InterviewsChef Dibyendu Roy – The Man Who Makes Goa Marriott Resort & Spa Keep Up Its Culinary Game!
Chef Dibyendu Roy is the executive chef at Goa Marriott Resort & Spa. A smiling and cheerful personality that makes every experience…
NEWSHrithik Roshan’s Ex-Wife Sussanne Khan Launched Her New Restaurant ‘Vedro’ in Goa
Sussanne Khan, an interior designer by profession, has created a new restaurant in Goa, Vedro. Congratulating her, Sussanne's rumored boyfriend Arslan Goni…
ReviewsBarsa – A Relaxing Staycation or a Quiet Workcation, It’s an Ideal Choice for Both
A home away from home or an ideal spot for my creative mind to rejuvenate was what my experience Barsa can be…
NEWSIndian Hospitality Sector Sees Bright Future With Revival of Travel & Tourism Industry
India lifted all COVID-19-related travel restrictions and resumed international flights on March 27, putting a stop to the hospitality industry's two-year agony.
ReviewsCabo Serai- Where Nature and Exclusivity go Hand in Hand!
Cabo Serai is arranged practically on a 100 feet high segregated peak but then the serene and unblemished ocean side of Cabo…
NEWSNow You Can Get Paid For Staying at This Mesmerising Hotel For a Month
Good News for the Social Media Influencers across the globe if you happen to visit Aruba’s Boardwalk Hotel island situated in the…
FOOD & DRINKVivo La Brunch; An immersive experience at Alila Diwa Goa
Alila Diwa, a 5-star Hyatt property in Majorda, South Goa, has come up with a conceptualised Sunday brunching experience called Vivo La…
NEWSIHCL Launches Paathya Sustainability Program To Eliminate The Use of Single Use Plastics
Tata Group's Taj Hotels launched its "Paathya" sustainability programme on Tuesday, with the goal of eliminating the use of single-use plastics and…
FOOD & DRINKIncredible Goa Food & Hospitality March 2022 Issue
Incredible Goa Food & Hospitality Volume 1 – Issue 1 February 2022 Issue is the launch issue of the Magazine. You can…




