Aditi Malhotra
Having covered more than 1000 restaurants and hotels across the country and globe, Aditi found her passion for food and traveling right in her childhood. At a later stage, traveling for work only fuelled this passion further and she started documenting her experiences as a food and lifestyle blogger 12 years ago and since then there has been no looking back!
Barsa – A Relaxing Staycation or a Quiet Workcation, It’s an Ideal Choice for Both
A home away from home or an ideal spot for my creative mind to rejuvenate was what my experience Barsa can be characterized as.
Some Spice and Everything Nice at Turmeric Kitchen and Bar
One of my personal favourites along the Porvorim highway is the Turmeric Kitchen and Bar it's nestled on the service lane opposite Mall de…
Cabo Serai- Where Nature and Exclusivity go Hand in Hand!
Cabo Serai is arranged practically on a 100 feet high segregated peak but then the serene and unblemished ocean side of Cabo de Rama…
Food Trends That Will Dictate 2022 (India)
A renewed interest in the health-conscious generation is suddenly seeing vast potential in plant-based foods which are already gaining steady acceptance and popularity.
5 DIY Health Boosting Wellness Shots
In today’s hectic life one is really short of time and especially so in the mornings, so much so that you even skip your…
7 Spices That Help In Weight loss
spices add texture and flavour to your dishes but did you know some spices also help in increasing your metabolic rate. Here are 7…
Up and Close – Aman Grover, Hilton Goa Resorts
Aman Grover is the General Manager at Hilton Goa Resort, Saipem and we got in a candid conversation with him to understand his journey…
BO-TAI Makes its Way To The Shores of Goa!
Helmed by Zorawar Kalra, the founder of Massive Restaurants and Headed in Goa by Aman Anand, Franchise Partner and Producer of Indian Nightlife Convention…